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Red Lentil & Roasted Broccoli Tacos

Michael Bauce

Today's Plate, Whole-Grain & Vegetable-Based Ideas
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GLOBAL FLAVOR COMBINED WITH CREATIVE SPIRIT!  The rich taste of corn combined with savory Red Lentils, Roasted Broccoli and pickled Red Onions is reminiscent of the complex flavors commonly found in Mexican cuisine. We’ve created a vegan, macrobiotic-style taco that will not only satisfy your palate, but nourish your body and soul. These tacos are served with a variety of root vegetables and a Citrusy Kale Salad.  All ingredients are of the highest-quality, organic, vegan, macrobiotic and locally sourced. Email Michaelmacro@gmail.com for more info

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